• เพิงสะท้าน - GRILLED FRIED :: ISSAAN SPICY SALAD

    • 33. MHU BHING (EACH) : หมูปิ้ง

      $2.50

      grilled pork skewers.

    • 34. GAI SATAY (EACH) : ไก่สะเต๊ะ

      $2.50

      chicken satay skewers. *sauce contains peanuts*

    • 35. LOUK CHIN BHING (EACH) : ลูกชิ้นปิ้ง

      $2.50

      grilled pork ball dumplings.

    • 36. TUB GAI YAANG : ตับไก่ย่าง

      $3.00

      grilled marinated chicken livers skewers.

    • 37. MHU DAAD DIEW : หมูแดดเดียว

      $12.50

      marinated pork loin, air dried and fried.

    • 38. GAI YAANG : ไก่ย่าง half / whole

      $10 / $18

      char grilled marinated chicken with smoked chilli and tamarind relish.

    • 39. SAI OUAH : ไส้อั่ว

      $12.50

      sausage of pork with aromatic herbs and chilli.

    • 40. KOR MHU YAANG : คอหมูย่าง

      $12.50

      char grilled pork shoulder with smoked chilli and tamarind relish.

    • 41. CRYING TIGER : เสือร้องไห้

      $12.50

      char grilled beef tenderloin with smoked chilli and tamarind relish served with rice.

    • 42. GEANG OHM GAI : แกงอ่อมไก่

      $13.90

      a spicy curry of chicken and apple eggplants in a fragrant herb based broth of dill, lemon grass and chilli.

    • 43. GAENG NOH MAI DOHNG : แกงหน่อไม้ดอง

      $13.90

      curry of pickled bamboo shoots and chicken with thai basil and lemongrass. this curry has clear broth and is mildly spicy.

    • 44. SOM DTUM THAI : ส้มตำ ไทย

      $10.00

      green papaya salad with peanuts and dried shrimps: spicy, salty
      and slightly sweet version. *contains peanuts*

    • 45. SOM DTUM THAI-BPU : ส้มตำ ไทยปู

      $12.00

      green papaya salad as the som dtum thai version with the addition
      of pickled crab. *contains peanuts*

    • 46. SOM DTUM BPU : ส้มตำปู

      $12.00

      green papaya salad spicier north-eastern region rendition, with pickled crab.

    • 47. SOM DTUM BPU BPLA LA : ส้มตำ ปูปลาร้า

      $12.00

      green papaya salad with fermented fish, this has a strong and
      distinct flavour.

    • 48. SOM DTUM KAI KEHM : ส้มตำ ไข่เค็ม

      $12.90

      green papaya salad as the som dtom thai version with the addition of salted duck egg. *contains peanuts*

    • 49. SOM DTUM SUAH : ส้มตำซั่ว

      $13.90

      green papaya salad with fermented fish, pickled crab and fermented rice noodles.

    • 50. SOM DTUM MUAH : ส้มตำ มั่ว

      $13.90

      green papaya salad with fermented fish bean sprouts, pork crackling, fermented rice noodles and pickled cabbage-pickle fest.

    • 51. SOM DTUM BPU MHU YOR : ส้มตำปูหมูยอ

      $13.90

      green papaya salad with pickled crab and thai pork sausage roll.

    • 52. SOM DTUM TAARDT : ส้มตำ ถาด small / large

      $14.90 / $24.90

      green papaya salad family style with condiments.

    • 53. MHU DHOK KROHK : หมูตกครก

      $13.90

      grilled pork neck with green papaya salad ‘thai style’.

    • 54. LARPB GAI : ลาบไก่

      $12.90

      spicy minced chicken salad.

    • 55. LARPB BPEDT : ลาบเป็ด

      $15.90

      spicy duck salad.

    • 56. SUEP NOHR MAI : ซุปหน่อไม้

      $12.90

      salad of shredded bamboo shoots with smoked chilli and fermented fish sauce.

    • 57. YUM NEAU : ยำเนื้อ

      $12.90

      char grilled beef salad with tomatoes, cucumber and fresh chilli.

    • 58. YUM NHAM : ยำแหนม

      $13.90

      fermented pork salad.

    • 59. NAHM DTOK MHU : น้ำตกหมู

      $12.90

      spicy char grilled pork salad.

    • 60. NAHM DTOK NEUA : น้ำตกเนื้อ

      $12.90

      spicy char grilled beef salad.

    • 61. DTOM SAAP MHU : ต้มแซ่บหมู

      $15.00

      hot and sour soup of braised pork ribs.

    • 62. YUM MA MA : ยำมาม่า

      $15.90

      spicy salad of ‘ma ma’ ramen noodles with minced chicken, calamari, mussels and prawns.

    • 63. YUM WOON SEN : ยำวุ้นเส้น

      $15.90

      spicy salad of glass noodles with minced chicken, calamari, mussels and prawns.

    • 64. YUM NAEM KHO THOT : แหนมข้าวทอด

      $15.90

      spicy salad of curried rice croquettes,fermented pork, ginger and peanuts.

    • 65. GAENG HEDT RUAM : แกงเห็ดรวม

      $15.90

      spicy curry of seasonal mushrooms, pumpkin, luffa squash with a paste of lemongrass, red onions, chilli and lemon basil simmered with ya naang leaves.

    • 66. GAI KUA PRIK : ไก่คั่วพริก

      $14.90

      fried chicken with fried garlic,kaffir lime leaf,chili.